How gene editing helps farmers and consumers
With gene editing on the verge of being accepted in Canada, the way we communicate risks through food labelling needs to change
Read MorePosted by Sylvain Charlebois | Dec 14, 2021
With gene editing on the verge of being accepted in Canada, the way we communicate risks through food labelling needs to change
Read MorePosted by Sylvain Charlebois | Nov 28, 2021
Supply chains in Western Canada have always been vulnerable and that’s not going to change anytime soon
Read MorePosted by Sylvain Charlebois | Nov 16, 2021
Thefts from grocery stores appear to be on the rise. With food inflation on the rise, that was to be expected. And the worst is yet to come
Read MorePosted by Sylvain Charlebois | Nov 10, 2021
Involving billionaires in the food aid business may lead to a paradigm shift in helping the less fortunate
Read MorePosted by Sylvain Charlebois | Nov 5, 2021
Raising farmgate prices for milk so farmers can make a decent living isn’t really the issue. What’s problematic is the way the Canadian Dairy Commission does it
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