The rise of plant-based proteins in Canada a game-changer
Causing a stir in the livestock and dairy industries across Canada
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Author: Sylvain Charlebois
Food-related issues are widening Canada’s rural-urban gap
For years, farmers have tried to tell their stories through social media and elsewhere – and too often failed
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Roll Up the Rim to Win needs an environmental reboot
Tim Hortons’ iconic campaign has been around for 33 years, an incredible run, but the circular economy has overtaken it
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Food inspectors getting tough on olive oil fraud
Food fraud affects many food categories, but stakes are a little higher with olive oil due to potential allergens in substitute ingredients
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Drinking the plant-based diet kool-aid
Canada’s Food Guide plant-based diet is, for the most part, elitist. Many of us can’t indulge because of a lack of access, affordability or convenience
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