Farm practices may have altered the quality of our butter
Buttergate is not what the industry needs, nor what Canadians deserve. Let’s hope the dairy industry can clean itself up
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Author: Sylvain Charlebois
As the 9-to-5 workday fades, the food industry prepares to benefit
The 9-to-5 workday was already in a fragile state but the pandemic has likely finished it. This could create a variety of opportunities for the food industry
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Canadians still love meat, regardless of COVID-19
Recalls and plant shutdowns due to COVID-19 couldn’t keep Canadians away from the meat counter. But prices did reach the sticker-shock point
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Chinese propaganda politicizing COVID-19’s origin story
Contamination through food supply chains is highly unlikely, with no known cases so far – outside of China, that is
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Will Canada finally get interprovincial alcohol trade?
MP Dan Albas has presented a bill to allow Canadian-made wine, beer and spirits to be accessible in a direct-to-consumer program
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