Why meal kits will never go mainstream
Meal kits are still on the menu but not the main course
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Author: Sylvain Charlebois
U.S. closes door on small Canadian food exporters
Ending the de minimis rule will hit small Canadian food exporters hard
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Carney’s tariff blunder cost you at the checkout
And rolling them back is his way of admitting it
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Lab-made food won’t win over Canadian shoppers
Would you eat ice cream made from recycled plastic?
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Rice taking a bigger bite out of grocery budgets
Rice is the canary in Canada’s grocery mine
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